March 18 @ 11:41 pm
June 28 - June 30R1650 - R1950
A Gentle Journey to a Plant-based Life
In this cooking demo retreat, we will explore vegan cooking. For vegan newbies, you will be exposed to some exciting ingredients such as aquafaba, kombucha; and nutritional yeast used in delicious meals. We will also discuss how to journey towards a plant-based diet without fixed ideas and self-incrimination. Mostly the retreat will be about preparing and enjoying great food that you can recreate at home.
This retreat is best suited to retreatants who do not have food sensitivities
related to nuts, soya or gluten.